MILLET AND ALMONDS
April 10, 2008 by Admin
A delicious and satisfying breakfast.
INGREDIENTS:
1 cup of millet
3 cups of water
1/2 cup of almonds
PREPARATION:
Place millet and water in a saucepan.
Cover and bring to the boil.
Simmer 30 minutes or cook 20 minutes in a pressure cooker.
Posted in BREAKFAST | Tagged Millet and Almonds | No Comments Yet
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